Gluten-Free Cranberry Orange Sourdough Scone

Bright, buttery gluten-free cranberry-orange scones with a tender, flaky crumb and a hint of citrus sweetness—festive, refreshing, and perfect for the holidays.

Ingredients:
Gluten-free flour blend, gluten-free sourdough discard (gluten-free flour, water), butter, sugar, milk, eggs, cranberries, vanilla, powdered sugar, orange, baking powder, salt.

Allergen Info:
Contains dairy & eggs. Prepared in a home kitchen that may process wheat and nuts.

Weight: ~4 oz each