Sourdough Pretzel Buns

These soft and chewy pretzel buns are made with simple, wholesome ingredients and baked to a golden perfection. With a slightly crisp crust and airy interior, they’re the perfect addition to any meal or enjoyed on their own.

Ingredients: Flour, sourdough discard (water, flour), butter, brown sugar, eggs, water.

Allergen Info: Contains wheat (gluten) and eggs. Made in a home kitchen that processes dairy, and nuts.

Weight: 2.5 oz each